Green Chutney Recipe

Ready in 5 minutes

Serves 4 people

You can serve this with Sandwich, Dosa, Idli, Bread Pakoda, etc.

---

Ingredients

• 8-10 Green Chilies

• 2 cup Coriander leaves

• 8-10 Black Pepper

• 7-8 Garlic Cloves

• 1 inch Ginger

• 5-6 Mint leaves

• Salt (As per taste)

• 2 tsp Besan/Gram Flour

• 1 tsp Curd

• 2 Bread slice

• 1 Ice Cube

Preparation

1. Take a Mixer Jar.

2. Add Green Chilies, Coriander leaves, Black Pepper, Garlic, Ginger, Mint leaves, Salt, Besan, Dahi, and Chopped bread slice.

3. To maintain temperature add 1 ice cube in a jar.

4. Blend until it's smooth.

---

Tips

Besan and Bread slice make chutney thick.

---

Green Chutney.docx

Download DOCX • 1.68MB